Bhisma Panchaka in Mayapur! || How to observe Bhishma Panchaka

The last 5 days of the month of Karttika are traditionally known as the Bhishma Panchaka or the Vishnu Panchaka. Grandfather Bhisma fasted for these five days, preparing to give up his life. In the Hari BhaktiVilasa, it is said that if one is capable, one should observe fasting from certain foodstuffs on the Bhishma-panchaka for the pleasure of the Lord. This is optional. “The fast should begin by remembering Bhismadeva on the Ekadasi day and should end on Purnima [the full moon]. The Padma Purana say that one pleases the Lord and makes spiritual advancement by such austerities.

Various Levels of fasting:

Type 1

One can eat products of the cow for each day:

First day: Cow dung (Gomaya)

Second day: Cow urine (Go-mutra)

Third day: Cow milk (Kshiira)

Fourth day: Cow yoghurt (Dahi)

Fifth day: All products of the cow mixed (Pancha-gavya)

--------

Type 2

If one can’t follow level 1 then please take fruits and roots.

Fruits with lots of seeds should be avoided like guava, pomegranate, cucumber etc. Boiled potatoes, raw banana and sweet potato can be taken. We can use sea salt for taste. Cashewnuts (PLAIN) raisins, dates can be taken. Milk products to be avoided.

--------

Type 3

If one can’t follow level 2, one can take “Havishya.”

References: Padma Puraana, Brahma-khanda, Chapter 23; Skanda Puraana, Vishnu Khanda, Kaartika Maahaatmya section, Chapter 32; Garuda Puraana, Puurva Khanda, Chapter 123.

Ingredients for Havishya as mentioned in Sri Hari-bhakti-vilasa (13.10-13)

The following are ingredients that can be used in making Havishya, which is

like a khichari made with these items.

Aatap rice

Unadulterated Ghee from cow

Saindhava salt (sea salt)

Milk from cow

Milk with cream

Ripe Banana

Kaala-Shaaka

Wheat

Fruits (Skanda Puraana, Naagara Khanda says they must be with a small seed

or with few seeds only)

Mango

Jackfruit

Labali fruit

Roots except kesa grass root

Pippalii

Haritakii

Naagaranga

Ikshu-dravya or sugarcane derivatives (other than gur or mollasses)

No oil in any form

The following ingredients though part of Havishya need to be avoided in the month of Kartika:

Mung dal, Til oil, Beta-shaaka, Shashtikaa-shaaka, Radish, Jeeraa, Tamarind

--------

Special Offerings to the Lord during these days

Following flowers to be offered to the Deities during the Bhishma Panchaka days as per Garuda Purana.

First day: one must offer padma (lotus) flowers to the feet of the Lord.

Second day: one must offer bilva (wood-apple) leaves of the thigh of the Lord.

Third day: one must offer gandha (scents) to the navel of the Lord.

Fourth day: one must offer java flower to the shoulders of the Lord.

Fifth day: one must offer malati flower to the head (siro-desa) of the Lordship.

--------

Ideally, one should take bath in Ganges or the other holy rivers every day and offer tarpana 3 times for Bhismadeva by saying the following mantra:

Tarpana

om vaiyaghra padya gotraya

samkrti pravaraya ca

aputraya dadamyetat

salilam bhismavarmane

Arghya

vasunamavataraya

santanoratmajaya ca

arghyam dadami bhismaya

ajanma brahmacarine

Pranam

om bhismah santanavo birah

satyavadi jitendriyah

abhiradbhiravapnatu

putrapautrocitam kriyam